Join Us for the Roger Wilco Grand Re-Opening Celebration!

Join Us for the Roger Wilco Grand Re-Opening Celebration!

Have you seen the new Roger Wilco Pennsauken? This building has stood tall since 1950, and we thought now was the perfect time to give it a face-lift. So this summer, we dedicated ourselves to remodeling the store and making it better than ever for our customers.  And now, since we have an improved look, we want to thank our shoppers for helping Roger Wilco get this far.  Here’s a look at where it all

Recipe: Summer Days & City Nights Cocktail

Recipe: Summer Days & City Nights Cocktail

Hitting the town this weekend? Sip on the Summer Days & City Nights cocktail! This cocktail only requires a few simple ingredients: 2oz of your Vermouth of choice 1oz of vodka 1tsp of Green Chartreuse 2 dashes of orange bitters 1 dash of lavender bitters Creating this drink is easy, too! Just stir the ingredients in a mixing glass with ice until well chilled, and you’re all set to head out for a fun-filled weekend.

Now We’re Cookin’!

Now We’re Cookin’! By Jimmy Quaile, Certified Sommelier   Let’s start with a few ground rules: The first is to not use wine called “cooking wine”! If you don’t want to drink it, you shouldn’t cook with it. Secondly, you can add sweetness but can’t take it out. So unless the recipe calls for sweet or fortified wine, stick with dry wine varietals. In the red wine category, good choices are Merlot and Pinot Noir.

Ordering Wine at a Restaurant

Ordering Wine at a Restaurant By Jimmy Quaile, Certified Sommelier   No matter if the wine list is a single page or a leather bound book, ordering wine at a restaurant shouldn’t be intimidating at all…in fact, it can be fun! First, know that a bottle has five 5-ounce glasses in it and should serve three people (ok, not if I am one of those three, but I’ll continue). Ask around the table who is drinking

Isn’t It Romantic: Your Complete Menu for the Perfect Valentine’s Day Dinner

Isn’t It Romantic: Your Complete Menu for the Perfect Valentine’s Day Dinner By Jimmy Quaile, Certified Sommelier   When you think Valentine’s Day you immediately think of chocolates, roses and Champagne. That is a good starting point, but when you’re ready for a romantic dinner, you need a voluptuous red wine! Something velvety soft, opulent and complex. Something that transports you to a time and place where you first met. Something that makes you feel

Roger Wilco Pennsauken & Palmyra Soda Savings

Beat Pennsylvania’s Soda Tax at  Roger Wilco Pennsauken and Roger Wilco Palmyra. Pennsylvania’s new Soda Tax is in full effect, but the increase in tax is no reason to stop enjoying your favorite beverages. Roger Wilco Pennsauken and Roger Wilco Palmyra are now offering any 12-pack of soda for $5.33 (including tax)*!  Head in to our Pennsauken or Palmyra locations today to take advantage of this great deal.       *Promotion is only available at Roger

2017 New Year’s Wine Resolutions

By Jimmy Quaile, Certified Sommelier Many people make resolutions at the start of a new year but so few of us keep them. Maybe your unrealistic goals should be replaced with something that is totally enjoyable…like drinking more wine! Here are 5 resolutions that will sure to make 2017 a banner year. 1) Try a new grape variety Even the most ardent wine geek can find themselves drinking the same 5 or 6 wine varietals.

Sparkling Wines: Celebrating The Differences

The name Champagne is so branded that it has become a catch-all for all sparkling wine, much to the great chagrin of France. They do have a point…Champagne is a place. If it’s not made in that place it’s not Champagne. Now there are a lot of “sparkling wines”, and some are very good, but the process of making real Champagne differs from them. Without going into the entire process, it involves a secondary fermentation

Holiday Spiked Eggnog Recipe

Eggnog is a holiday classic that is enjoyed at parties and gatherings throughout the Holiday season. But, did you know that National Eggnog Day is December 23rd? To celebrate the occasion we’ve created our very own Eggnog recipe to share with you. What You’ll Need 8 eggs, separated 1 tsp freshly ground Nutmeg 1/2 tsp Salt 1/3 c Sugar 1 tsp Vanilla extract 4 cups whole milk 2 cups heavy whipping cream Your choice: bourbon

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