By Jimmy Quaile, Certified Sommelier
Easter is the perfect time to gather around the table with your family and enjoy delicious food, fun conversations, and great wine. Here are some Easter food and wine pairings to try this year!
And don’t worry if you don’t have or like the go-to wine for each food, because we listed some perfect alternatives.
Food The Go-To Wine The Alternative
Ham —————> Chardonnay or Pinot Gris —————> Gewürztraminer
Lamb —————> Merlot —————> Old Vine Grenache
Turkey —————> Beaujolais-Village —————> A “Cru” (Morgon)
Salmon —————> Pinot Noir —————> Tempranillo
Beef —————> Cabernet (from anywhere) —————> Petit Verdot
Brunch —————> Dry Rosé or Champagne —————> Prosecco or Cava
Lasagna —————> Chianti —————> Amarone
BBQ —————> Zinfandel (no, not the white!) —————> Zinfandel (NO…NOT THE WHITE!
Pick up some of your favorite seasonal wines at Roger Wilco today!